Prepare the cheese sauce:
Either reheat your desired amount of pre-prepared Mason Jar Cooper Cheese Sauce, or prepare sauce as follows.
Melt butter in a medium saucepan over medium heat. Once melted, add flour and stir for 1 minute to create a roux. Whisk in the milk and stir until thick. Add Cooper® Sharp cheese and stir with a wooden spoon until creamy.
Prepare the onion rings:
Prepare onion rings according to package directions. Just make sure they’re cooked nice and crispy.
Layer the prepared onion rings on a serving platter. Drizzle with Cooper® cheese sauce. Sprinkle with tomato, bacon, and chives.
Serve immediately and enjoy!
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.